Monday, July 28, 2008
Drinking Like Animals
German scientists discovered several species of mammals in Malaysia that drink fermented palm nectar, with an alcohol level near that of beer. It wouldn't be surprising except for one little fact: it's their major food source, which means they are heavy alcoholics (in human standards). I wonder why they drink? Too much stress? Or maybe they have Irish pals? (with apologies in advance to any and all Irish reading this).
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